Questions tagged [cereal]

I've noticed that lumps form because semolina kinda hydrophobic, it repels milk and milk can't get into lump. Is there something smart I can do to make semolina not hydrophobic and completely avoid lumps? like use different milk, different semolina,…

When I purchase raisins in the US, it is not uncommon that some of the raisins have bits of stem still attached to them. However, when I purchase breakfast cereals with raisins included, I seem to never encounter stems. Clearly there is a…

I have seen several types of millets in few ethnic stores in Texas. Few of the names are Proso Millet, Barnyard Millet, Kodo Millet, Pearl Millet, Finger Millet, Little Millet. I tried Little Millet and I liked it since it does not have a strong…

Out of curiosity, is there a way to recreate alpha-bits cereal and number-shaped cereal from scratch at home? I want to make the cereal in these flavors: Plain, Frosted, Cocoa, Cinnamon-Brown Sugar and Fruity.